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Posted on January 15, 2014 Full size 640 × 640

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Published inSage Roasted Chicken with Israeli Cous Cous & Cabernet Mushroom Reduction

Hi, I'm Charles Hunter III, a Personal Chef, Blogger & Recipe Developer. Welcome to The Salted Table. A space where I tell stories about food, life & living in Nashville, TN.

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The fried egg & salami sandwich that I made for breakfast this morning was so simplistically delicious, and you don’t have to season to heavily because salami has plenty of salt. And this year all sandwiches toasted in a pan need frico around the sides, or cheese wings as some may say.👌🏾 #saltedkitchen #cookingwithtst

Friends! I’m coming to your TV screen tomorrow with some other talented storytellers! Tune in to @MagnoliaNetwork on Sunday at 11a/10c to watch #MagnoliaWorkshops! #MagnoliaNetwork

There’s a lemon tree at our @airbnb. Love it. 🥰🍋🌿@jennaelainehunter #VisitPalmSprings #TSTtravels

black walnut and olive oil ice cream.🫦 #cookingwithtst #personalchef

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In-Home Catering
About
Salted Table Gatherings
Work With Me
Contact

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